A. Hargreaves, E. Suarez, K. Mehltreter, I. Myers-Smith, S. Vanderplank, H. Slinn, Y. Vargas, S. Haeussler, S. David, J. Munoz, R. Almazan-Nunez, D. Loughnan, J. Benning, D. Moeller, J. Brodie, H. Thomas, P. Morales. (in revision). Seed predation increases from the Arctic to the Equator and from high to low elevations. Heather L. Slinn, Lora A. Richards, Lee A. Dyer, Paul J. Hurtado and Angela M. Smilanich. 2018. Phytochemical diversity and herbivore diet breadth have cascading effects on herbivore immunity and parasitism. Frontiers in Plant Science. DOI: 10.3389/fpls.2018.00656
L. Dyer, C. Philbin, K. Ochsenrider, L. Richards, T. Massad, A. Smilanich, M. Forister, T. Parchman, L Galland, P. Hurtado, A. Espeset, A. Glassmire, J. Harrison, C. Mo, S. Yoon, N. Pardikes, N. Muchoney, J. Jahner, H. Slinn, O. Shelef, C. Dodson, M. Kato, L. Yamaguchi and C. Jeffrey. 2018. Modern Chemical Ecology Theory for Plant Insect Interactions. Nature Reviews Chemistry. DOI: 10.1038/s41570-018-0009-7
Oren Shelef, Jesus D. Fernandez-Bayo, Yonatan Sher, Valeria Ancona, Heather L. Slinn and Yigal Achmon. 2018. Elucidating local food production to identify principles and challenges of sustainable agriculture. In. C.M. Galanakis (Ed), Sustainable food systems from agriculture in industry. Academic Press.
Heather L. Slinn, Matthew A. Barbour, Mariano A. Rodriguez-Cabal, Kerri M. Crawford and Gregory M. Crutsinger. 2017. Genetic variation in susceptibility to leaf fungus indirectly affects spider density. Ecology. DOI: 10.1002/ecy.1708
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